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six thousand islands
six thousand islands

5. σούσι

For someone who doesn’t care about cooking, I sure do love, I adore, I worship sushi. Such an exciting dish to make, to eat, to share with others, to talk about, to explore different ingredients and combinations. There isn’t a sushi variation I haven’t liked. The one I make is a simple makizushi with avocado and cucumber, but really, the possiblities are endless. And so are the times I have prepared it and will continue to do so.

here's the transcript
here are the greek lessons
• drop me a message: sixthousandislands (at) gmail (dοt) cοm

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